Search thousands of recipes reviewed by home cooks like you.

KELLOGG'S* RICE KRISPIES* Glazed Apple Squares

KELLOGG'S* RICE KRISPIES* Glazed Apple Squares

  • Prep

  • Ready In

KELLOGG'S* RICE KRISPIES*

Cinnamon and apples are baked between layers of flaky, golden crust then glazed for a spicy, warm dessert.

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 9 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 376 kcal
  • 19%
  • Fat:
  • 13.9 g
  • 21%
  • Carbs:
  • 61.7g
  • 20%
  • Protein:
  • 3.2 g
  • 6%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 349 mg
  • 14%

Based on a 2,000 calorie diet

Directions

  1. In medium mixing bowl, stir together crushed KELLOGG'S* RICE KRISPIES* cereal, the 1 1/3 cups flour and salt. Cut in margarine until mixture resembles coarse meal. Add milk, stirring until entire mixture is moistened. Pat half the dough in bottom and about half way up the sides of greased 9 x 9 x 2-inch baking pan. Set aside.
  2. Stir together the 2 tablespoons flour, cinnamon, nutmeg and sugar. Mix with sliced apples. Spoon into crust. Sprinkle with lemon juice. Set aside.
  3. Roll out remaining dough on lightly floured surface to fit pan. Place over apples. Prick crust with fork 3 or 4 times.
  4. Bake at 375 degrees F about 45 minutes or until apples are tender and crust is golden brown. Combine powdered sugar and warm water, stirring until smooth. Drizzle glaze over apple squares while still warm. Cut into squares and serve warm or cooled.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

CC&#9829;'s2bake
4
11/12/2008

This was o.k. Actually it's a good way to use up those 'krispies hanging around the pantry. I would make this again.

lolitta
3
7/6/2008

thanx it was really nice recipe