French Dressing I

French Dressing I

12
Jackie 0

"This is a super easy recipe that includes no tomato."

Ingredients 15 m {{adjustedServings}} servings 341 cals

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Original recipe yields 5 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 341 kcal
  • 17%
  • Fat:
  • 35.2 g
  • 54%
  • Carbs:
  • 6.9g
  • 2%
  • Protein:
  • 0.7 g
  • 1%
  • Cholesterol:
  • 17 mg
  • 6%
  • Sodium:
  • 368 mg
  • 15%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a large bowl, whisk together the mayonnaise, milk, vinegar, sugar, paprika, mustard and salt. Cover and refrigerate until chilled.
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Reviews 12

  1. 12 Ratings

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SUHANSEN
6/11/2003

This dressing is FANTASTIC!! This is exactly what I expect a French dressing to be; smooth, creamy and ORANGE, slightly sweet, slightly tangy, and just a tiny bit spicy. For years I have searched for a recipe for true French dressing that I could make fresh at home, and finding this one makes me so happy. I have made this recipe both with homemade mayo and with Hellmman’s and find them equally good (Hellmman’s also makes a good bottled French dressing; It is also a creamy orange dressing with no tomatoes or catsup, as are most of the other major brands of French).

QUASINAUGHT
3/24/2003

This is awful. It tastes like mayonaise and I let it chill for 24 hours. The smell was horrible. I do not recommend this one.

TEMALI
3/8/2004

wonderful i added lime juice to make it runnier and used hellman light i think it depends on your mayo if it is good one serving for me would be enough for 5 serings