Spinach Salad with Poppy Seed Dressing20 Reviews
- Prep: 15 min
- Ready In: 15 min
“A colorful mix of baby greens, mandarin oranges, and almonds is topped with a sweet and tangy poppy seed dressing.” - by Siobhan
Original recipe yields 4 salads
- Make the poppy seed dressing by whisking together the creamy salad dressing, vinegar, sugar, and poppy seeds; set aside. Arrange the spinach leaves, mixed salad greens, oranges, onion, and almonds onto individual salad plates. Drizzle with poppy seed dressing to serve.
Amount Per Serving (4 total)
- 288 cal
- 15.5 g
- 34.3 g
Based on a 2,000 calorie diet
Reviews (20)Rate This Recipe
"This recipe is great. I have made this for years although instead of mandarin oranges I use strawberries. Maybe next time I will try the oranges...." See more"
"I'm on my 3rd time making this right now and it has been a huge hit both previous times. I used pine nuts both times instead of almonds (just cuz that's what I had, I think the almonds will be better ..." See morethough) and it turned out great too. I'm cutting the sugar a bit each time, but wanting to keep the vinegar balanced. "
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