Zippy Orange Rosemary Chicken

Zippy Orange Rosemary Chicken

6 Reviews 2 Pics
  • Prep

    10 m
  • Cook

    30 m
  • Ready In

    40 m
Jessica Dudley
Recipe by  Jessica Dudley

“This takes chicken to a whole new level! Orange marmalade, horseradish and rosemary married together make this fast and easy chicken recipe a spicy, sweet and savory hit I know your family will love...even on a weeknight.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

Directions

  1. Preheat an oven to 375 degrees F (190 degrees C). Spray an 8x8 inch baking dish with nonstick cooking spray.
  2. Season chicken breasts with salt and pepper; place in prepared dish. Combine orange marmalade, horseradish, and rosemary in a small bowl; pour over chicken.
  3. Bake the chicken in the preheated oven until no longer pink in the center, and the juices run clear, 30 to 35 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

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Reviews (6)

Rate This Recipe
Deanna
5

Deanna

Very good and easy - I marinated the chicken for an hour or so, using a bit of oil to thin it out a bit, then BBQ'd it. Everyone loved it.

PoorGirlEatingClassy
4

PoorGirlEatingClassy

This recipe was sub par compared to others i have tried form the site. I don't feel like the flavors worked together well. I am however inspired to try this but substitute the horseradish for a hot spice like chill powder or cayenne pepper.

Pam
3

Pam

I make this about every 2 weeks now!

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 228 cal
  • 11%
  • Fat
  • 2.9 g
  • 4%
  • Carbs
  • 27.5 g
  • 9%
  • Protein
  • 23.8 g
  • 48%
  • Cholesterol
  • 65 mg
  • 22%
  • Sodium
  • 189 mg
  • 8%

Based on a 2,000 calorie diet

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