Tossed Romaine and Orange Salad

Tossed Romaine and Orange Salad

43

"This is a light and flavorful green salad that combines oranges and almonds."

Ingredients

15 m servings 332 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 332 kcal
  • 17%
  • Fat:
  • 16.7 g
  • 26%
  • Carbs:
  • 47g
  • 15%
  • Protein:
  • 4.9 g
  • 10%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 168 mg
  • 7%

Based on a 2,000 calorie diet

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Directions

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  • Prep

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  1. Prepare the dressing by whisking together the orange juice, olive oil, vinegar, pepper and salt; set aside.
  2. In a large bowl, combine the romaine and oranges. Add enough dressing to coat and toss well. Sprinkle with almonds and serve.
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Reviews

43
  1. 56 Ratings

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Great salad! I cut back on the number of servings and added a bit of garlic and dijon mustard to the dressing. I added sliced some thin sliced red onion and some leftover citrus grilled chicken....

This was a great basic recipe that is so refreshing with any meal or as a meal itself. WARNING: Dressing needs some help. I made my own little changes to the dressing. I used raspberry vinegar i...

Wonderful fresh salad for summer!! Loved the dressing. I used baby spinach instead of romaine, it was still wonderful!

This salad was easy to make, and tasted ok. I too added orange zest to it, I also added some chopped mint leaves, which helped. The dressing was a bit lackluster, it needs something to help it...

I served this salad for the first time on New Years Eve. We had a Progressive dinner party with three other couples. We did the soup and salad course. I served this with homemade Cream Of Mus...

I loved this salad! The flavor of the dressing was very subtle, but perfectly suited for the salad. It's a nice break from regular salad. My husband and son didn't like it so much -- but I th...

this was a good salad with a light, refreshing flavor. very easy to put together. i used rasberry vinegar bc i had it on hand and read some of the reviews saying the dressing was a bit bland...i...

Yummy

Took this to a potluck and had one person who really liked it. Everyone else felt it was just okay, including me.