Sheila's Greek Style Avocado Dip

Sheila's Greek Style Avocado Dip

15
islandgurl4 0

"Healthy and delicious as a dip or afternoon snack. A tasty blend of Greek salad and Mexican guacamole flavors make this a different and healthful choice for a party appetizer as well!"

Ingredients

20 m {{adjustedServings}} servings 102 cals
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Original recipe yields 5 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 102 kcal
  • 5%
  • Fat:
  • 8.6 g
  • 13%
  • Carbs:
  • 5.1g
  • 2%
  • Protein:
  • 2.8 g
  • 6%
  • Cholesterol:
  • 11 mg
  • 4%
  • Sodium:
  • 144 mg
  • 6%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Mash together the avocado, garlic, and lime juice in a bowl until nearly smooth. Fold in the diced tomato and feta cheese.
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Reviews

15
  1. 16 Ratings

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We made this as part of our Christmas around the world dinner. It was wonderful! I double the feta and its one of our favorite dips.

We love feta cheese so enjoyed this dip..definitely needs something more tho, and I think green onion and pepper is the answer.

This recipe is very tasty and extremely versatile. Add more or less of the ingredients to suit your taste and it will still be fabulous!! I serve it with Organic Wheat Thin crackers or tortilla...