Carolyn Gurtz, Gaithersburg, MD
Original recipe yields 24 servings
Based on a 2,000 calorie diet
I made these cookies last week. They are "just" another peanut butter cookie. I gave some to friends and they had the same opinion. They are actually a pain to make. Cutting the dough and fla...
A peanut butter cookie with a creamy filling. YUM! I made a double batch. They go quickly! Tip: Keep the filling mixture under 1 inch so you have enough for all the cookies.
My sister made these cookies and we couldn't stop eating them. The only complaint she had was that the dough was a little too hard to work with (too sticky). We liked them so well that I decided...