Creamy Cucumber Dressing

"I haven't made this particular recipe, but I make one remarkably similar so thought I might suggest draining the cukes on a paper towel, using 1/2c sour cream & 1/2c yogurt & the ingredient I believe ..." See moreyou're missing is sugar (to taste). You'll be pleasantly surprised at the difference it'll make. Enjoy."

"Runny but tasty, and a bit bland. Needs dill or cayenne or something sprightly. A little anchovy paste would make it Ceasaresque. Fresh savory would be good too. A lot of the runnyness is from *over* ..." See moreblending - stop at the somewhat chunky Gaspacho stage and resist the temptation to hit the liquify button, otherwise you have... By golly, you have liquid cucumbers! 'Sweat' the cucumbers - peel, slice in half _lengthwise_, core, and cut halves into 1" crescents. Toss with a little salt and let pieces sweat in a collandar for a minimum 1 hr. Shake off the sweat (do not rinse, it's not salty any more) and queeze out whatever more water you can. Blend this and it will not be runny."

"I did seed the cucumber, which appears to have eliminated the "runny" problem that another person described. All in all, I enjoyed this dressing very much. It's a great, lite summer dressing...." See more"