Crab on a Cracker

3

"This is a great, easy, wonderful crab spread recipe that everyone loves! Serve with crackers."

Ingredients

8 h 5 m {{adjustedServings}} servings 223 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 223 kcal
  • 11%
  • Fat:
  • 16.1 g
  • 25%
  • Carbs:
  • 9.9g
  • 3%
  • Protein:
  • 10.6 g
  • 21%
  • Cholesterol:
  • 79 mg
  • 26%
  • Sodium:
  • 315 mg
  • 13%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a medium-sized mixing bowl combine crabmeat and cream cheese into the bowl. Mix the pineapple into the mixture, and season with Worcestershire sauce, ketchup and garlic powder. Refrigerate overnight.
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Reviews

3
  1. 4 Ratings

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It was hard to imagine how it would taste like, but it turned out better than I originally thought. The 2nd time, I made it with Soy sauce, and it also came out fine. The crab taste doesn't re...

I wouldn't change a thing (although I do sprinkle with Old Bay). This is fantastic, especially easy to make and our family has enjoyed for years on our Christmas eve buffet table either on celer...

I did not care for this recipe.