“This is the absolute BEST cheese ball ever! Great for holiday get-togethers.” - by Julie
Ingredients
Adjust Servings
Original recipe yields 6 to 8 servings
Directions
- Combine peanuts and parsley in a small bowl and set aside.
- Combine cheeses, garlic, Worcestershire sauce and hot pepper sauce in large bowl. Mix well. Chill in refrigerator for 1 hour.
- Form chilled cheese mixture into ball shape. Roll in peanut and parsley mixture.
Nutrition
Amount Per Serving (7 total)
- Calories
- 462 cal
- 23%
- Fat
- 40 g
- 62%
- Carbs
- 6.6 g
- 2%
Based on a 2,000 calorie diet
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Reviews (10)
Rate This Recipe
"You've really got to like bleu cheese, but if you do, this one's for you! This recipe got rave reviews from the bleu cheese fans at the party, and "not so hot" from the less hearty!..." See more"
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