Roasted Broccoli

Roasted Broccoli

Kelly H. 3

"Tender, flavorful, delicious, and a nice twist to steaming vegetables. This has become the new favorite way to prepare broccoli in our house. Try substituting asparagus or stir-fry vegetables too!"


25 m servings 69 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 69 kcal
  • 3%
  • Fat:
  • 3.9 g
  • 6%
  • Carbs:
  • 8g
  • 3%
  • Protein:
  • 2.1 g
  • 4%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 815 mg
  • 33%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Preheat an oven to 400 degrees F (200 degrees C).
  2. Combine the broccoli and bell pepper in a bowl. Sprinkle the steak seasoning, chili powder, garlic powder, salt, and pepper over the vegetables; drizzle with the olive oil and toss to coat. Spread the vegetables into a shallow baking dish.
  3. Bake in the preheated oven until the vegetables are tender and beginning to brown, 15 to 20 minutes.
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  1. 106 Ratings


This is a wonderful way to serve vegetables! Roasting vegetables gives them a nutty flavor that just can't be had steaming or boiling. I kept the ingredients and amounts the same however I cha...

This a great way to roast vegetables. I marked this down one star because of the amount of Montreal seasoning. I used chili flakes instead of the chili powder. Less Montreal seasoning & fresh...

I omitted the steak seasoning and added onions & mushrooms. It was delicious!

If I was to review this recipe strictly as written, it would deserve far less than four stars. In my opinion, the chili powder alone, let alone the sheer volume of it and combining it with the ...

I like to roast vegetables, but I never used broccoli as I thought it would not come out well. When I saw this recipe, I tried it and WOW it was great. Hoever, I did not use the steak seasoning ...

I used a bag of frozen mixed veggies! This was so good, my husband and I went back for seconds. He thought I used butter because the flavor was so yummy! I will make this at least once or twice ...

pretty good broccoli, although the amount of seasoning is a bit too much. has some heat to it, which i like. i didn't have montreal steak seasoning and so i found a recipe for it online: 1/4 tsp...

This has become my go-to broccoli recipe, in fact, it has become my go-to roasted vegetable recipe. I just switch out the broccoli and pepper for whatever veg I'm roasting. Thanks for sharing.

I will definitely have this again. It did have a bit too much spice. Next time I'll cut the Montreal steak seasoning in half and possibly eliminate the chili powder for my wife. I think I'll ad...