“This salad is very fast and easy to make and has great flavor. This is my favorite salad to have on a hot summer day. It's refreshing and I know that I'm getting a good dose of veggies.” - by mommyof4
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- Place the cucumber, tomato, celery, black olives, and blue cheese in a mixing bowl. Pour in the red wine, mix, and you're done!
Nutrition
Amount Per Serving (4 total)
- Calories
- 84 cal
- 4%
- Fat
- 5.1 g
- 8%
- Carbs
- 7.9 g
- 3%
Based on a 2,000 calorie diet
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Reviews (18)
Rate This Recipe
"I did not care for this until I added 1/4 cup sugar and 1/4 cup canola oil. I made it without at first and it was way too tart for me. I then mixed the sugar and oil together and blended in the veget..." See moreable/vinegar mixture. It was really good with the change."
JacToo
"I liked this recipe because it was made with simple ingredients and made a lot fast. It is crisp and cool. I added olive oil and salt and pepper which almost completed it. I think it still needs fr..." See moreesh chives or flat leaf parsley. With that said, it devoured at a cookout and seemed liked by all."
mermaid
"Definitely needs some seasonings: salt and pepper, maybe a little bit of sugar. Use less vinegar. It doesn't need to be drenched in the dressing. Just enough to give a bit of zip to the salad. Dressin..." See moregs should never be the focus on a salad. They are to "dress" the salad. Hence the name. "
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