Feta Cheese and Bacon Stuffed Breasts

Feta Cheese and Bacon Stuffed Breasts

362
GILLIANMCLENNAN 0

"This is a very decadent dish. The chicken breasts are stuffed with bacon and feta cheese. A cucumber and tomato salad makes a great accompaniment."

Ingredients

45 m {{adjustedServings}} servings 483 cals
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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 483 kcal
  • 24%
  • Fat:
  • 37.1 g
  • 57%
  • Carbs:
  • 3.2g
  • 1%
  • Protein:
  • 33.8 g
  • 68%
  • Cholesterol:
  • 100 mg
  • 33%
  • Sodium:
  • 529 mg
  • 21%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a small bowl combine the oil, lemon juice, garlic, oregano, salt and pepper. Mix together. Place chicken in a 9x13 inch baking dish and pour oil mixture over chicken.
  3. Stuff each chicken breast with 1 slice feta cheese and 1 slice bacon. Secure open sides with toothpicks.
  4. Bake uncovered at 350 degrees F (175 degrees C) for 30 to 35 minutes.
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Reviews

362
  1. 472 Ratings

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AMAZING!!! I cooked this dish tonight to try it out first before serving it at my New Year's Eve dinner party for 8. My fiancee and I both INHALED it. He gave it a 9 out of 10. :-) The only slig...

Lovely flavor. Like others I halved the oil and the oregano and used goat cheese. The chicken does not need to be pounded to stuff it-- use a very sharp knife to cut a pocket into the breast, ...

This always gets nothing but rave reviews at my house. The first time I made it, I accidentally used 2 tbsp of lemon juice, instead of 2 tsp. Good thing. It turned out delicious. The only su...