Grilled Apple and Swiss Cheese Sandwich

Grilled Apple and Swiss Cheese Sandwich

92
Nikkiling 0

"My mother taught me this recipe, and it has become one of my favorite quick meals. I find that Granny Smith apples work best, as well as a crunchy seed bread."

Ingredients 15 m {{adjustedServings}} servings 371 cals

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Nutrition

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  • Calories:
  • 371 kcal
  • 19%
  • Fat:
  • 19 g
  • 29%
  • Carbs:
  • 33.9g
  • 11%
  • Protein:
  • 17.3 g
  • 35%
  • Cholesterol:
  • 33 mg
  • 11%
  • Sodium:
  • 338 mg
  • 14%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat a skillet over medium heat. Lightly brush one side of each slice of bread with the olive oil. Place 1 slice of bread, olive oil side down into the skillet, and arrange the apple slices evenly over the top. Sprinkle the Swiss cheese over the apple, then top with the remaining slice of bread, olive oil-side up. Cook until the bread is golden brown, then flip the sandwich over, and cook until the other side is golden brown and the cheese has melted, 1 to 2 more minutes.
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Reviews 92

  1. 132 Ratings

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PACKERMOM04
6/5/2008

this is really good, i have made this before, but if you can find an onion bread, and use brie cheese and cook this as a grilled cheese its awsome!

Jillian
2/22/2012

OMG! I love apples and cheese, but never would have thought of the two in a grilled sandwich! This was a great for lunch. I used sliced Swiss cheese as I thought it would work better and thick sliced whole grain bread, but whatever bread you use this is bound to be delicious. This is definitely a case of don't knock it 'til ya try it!

CAF
6/6/2008

This sandwich is one our family favorites! Try adding some well-cooked bacon before grilling! YUM!