Breakfast in Bangkok

Breakfast in Bangkok

13
TwoSkirts 0

"Deliriously delicious juice to start your day! The result will be a lovely, creamy, silky smooth beverage - and with a lovely orange glow, it's a real eye catcher, too!"

Ingredients

5 m {{adjustedServings}} servings 242 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 242 kcal
  • 12%
  • Fat:
  • 12.6 g
  • 19%
  • Carbs:
  • 34.5g
  • 11%
  • Protein:
  • 2.8 g
  • 6%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 108 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Run the carrots and apple through a juice extractor and pour the resulting juice into a glass. Stir in the coconut milk and garnish with freshly grated ginger root.
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Reviews

13
  1. 19 Ratings

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This was good—sweet, but not too sweet. I juiced the ginger with the carrots and apple. The texture is somewhat thick, like a runny milkshake. For me, it’s a bit rich for morning juice, so if I ...

I just a juicer for xmas and this was the first recipe I tried with and my husband and I loved it! We were a little wary about how veggies would taste being juiced and this is a great 'starter'...

Smooth, creamy and delicious! I'll be making this again, probably adding even more ginger!