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Breakfast in Bangkok

Breakfast in Bangkok

  • Prep

    5 m
  • Ready In

    5 m
TwoSkirts

TwoSkirts

Deliriously delicious juice to start your day! The result will be a lovely, creamy, silky smooth beverage - and with a lovely orange glow, it's a real eye catcher, too!

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Nutrition

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  • Calories:
  • 242 kcal
  • 12%
  • Fat:
  • 12.6 g
  • 19%
  • Carbs:
  • 34.5g
  • 11%
  • Protein:
  • 2.8 g
  • 6%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 108 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

  1. Run the carrots and apple through a juice extractor and pour the resulting juice into a glass. Stir in the coconut milk and garnish with freshly grated ginger root.
  2. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

KymInNM
26

KymInNM

6/24/2008

This was good—sweet, but not too sweet. I juiced the ginger with the carrots and apple. The texture is somewhat thick, like a runny milkshake. For me, it’s a bit rich for morning juice, so if I made it again, I’d add water from a young coconut to thin it out.

Julie Pie
20

Julie Pie

1/8/2009

I just a juicer for xmas and this was the first recipe I tried with and my husband and I loved it! We were a little wary about how veggies would taste being juiced and this is a great 'starter' recipe for those new to juicing!

sueb
18

sueb

2/1/2011

Smooth, creamy and delicious! I'll be making this again, probably adding even more ginger!

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