Red Potato Chicken

Red Potato Chicken

JulietAR 0

"Herby, saucy chicken breasts baked with red potatoes and Italian-style salad dressing. That's right, just 3 ingredients! A simple, tasty main dish. For a variation you can actually use any type of salad dressing you like, but I find the creamy type works best, as it has less oil."


1 h 5 m servings 1067 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 1067 kcal
  • 53%
  • Fat:
  • 33.6 g
  • 52%
  • Carbs:
  • 151.1g
  • 49%
  • Protein:
  • 43.8 g
  • 88%
  • Cholesterol:
  • 68 mg
  • 23%
  • Sodium:
  • 1954 mg
  • 78%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Place chicken in a 9x13 inch baking dish. Arrange potato halves around chicken, then cover all with salad dressing.
  3. Bake at 375 degrees F (190 degrees C) for 1 hour or until chicken is cooked through and juices run clear.


  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Your rating



  1. 65 Ratings


This was a pretty good dish! Based on previous reviews I only made a few changes. I boiled the potatoes for about 15 minutes to soften them up a bit before the oven. I put onion slices in the mi...

Great recipe!! I do this one in a slow cooker. Mixing sliced potatoes on the bottom with the dressng and adding cubed chicken on top. Cook on low for 8-10 hours or on high for 6 hours. Superb!

This is a terrific recipe! It's very easy, and there's only one pan to clean (and if you line the pan with foil, it's even easier!) And it's versatile: I added additional vegetables (carrots, ...

A very easy and tasty meal. I put the chicken over the potatoes and carrots and that gave the potatoes more flavor. Also, I topped the chicken with a little more dressing five minutes before ta...

Certainly was easy & I don't know...maybe I had a bad batch of potatoes...but, even after extending the baking time, the potatoes just didn't get cooked. The recipe didn't specify but maybe wou...

This was very good. I followed some previous suggestions and added some chopped carrot and onion. Also, my grocery didn't have a creamy italian so I used a red pepper and parmesan italian. My...

This recipe was excellent. It was so quick and easy too. Only three ingredients and only one dish to cook it in, great. Everyone loved it and I will definitely be making it again.

Simple to prepare. Added some additional seasonings like minced garlic, pepper etc. Probably would rate this closer to a 3.5 instead of a 4.

Great eats.