Old Fashioned Potato Salad

588 Reviews

Prep: 45 min
Cook: 15 min
Ready In: 1 hr

“This is potato salad the old fashioned way - with eggs, celery and relish. It's really good to serve with chili.” - by jewellkay

Directions

Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool, peel and chop.
Place eggs in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
In a large bowl, combine the potatoes, eggs, celery, onion, relish, garlic salt, celery salt, mustard, pepper and mayonnaise. Mix together well and refrigerate until chilled.

Nutrition

Amount Per Serving (8 total)

Calories
206 cal
10%

Fat
7.6 g
12%

Carbs
30.5 g
10%

Based on a 2,000 calorie diet

Reviews (588)

Rate This Recipe

529

jettyw78

Apr. 1, 2007

"I really enjoyed this recipe. I did make some minor changes--I added extra mayo to make it less dry, I used dill pickles that I cut up instead of the sweet relish, and I cut up the potatoes prior to ..." See morecooking to cut down on the cooking time. I will definitely make this again."

421

shandy

Jun. 20, 2006

"Wow. I never made potatoe salad before and this disappeared very quickly. I cut the onion measurement in 1/2 and grated it. Only used 2 eggs. Didn't have celery seeds or mustard.Dry mustard would be a..." See more nice touch. Put more like 4 heeping tblspn of mayo, and I chopped up dill pickle with some extra pickle juice. The search is over for a really good potatoe salad."

374

WAMMER25

Mar. 20, 2006

"My husband was craving potato salad so after looking at a few different recipies I tried this one. It was really good! It is better the next day so make it a day in advance if possible. I added mor..." See moree mayo so it wasn't dry. It definately is a classic picnic potato salad. I will definately make this recipe again."

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