Amish Sourdough Pancakes14 Reviews
- Prep: 5 min
- Cook: 15 min
- Ready In: 20 min
“An easy and delicious way to make yeast pancakes using your Amish Friendship Bread Starter.” - by Renate Koenig
Original recipe yields 16 pancakes
- Place the pancake mix in a large bowl. Add the water and Amish Friendship Bread Starter and stir until well combined.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
Amount Per Serving (8 total)
- 122 cal
- 1.6 g
- 23.2 g
Based on a 2,000 calorie diet
Reviews (14)Rate This Recipe
"i HAVE BEEN MAKING SOURDOUGH PANCAKES FOR YEARS AND WAS GLAD TO SEE THIS ONE POSTED TO TRY SOMEONE ELSES RECIPE. I USED 'BISQUICK' FOR THE BUTTERMILK PANCAKE MIX AND EVERYTHING TURNED OUT DELICIOUS...." See more THANKS FOR ANOTHER WAY TO USE MY STARTER. THEY ALSO SMELLED WONDERFUL! JANET IN CA."
"Great recipe. Very simple, tasted great! I wanted another way to use my sweet sourdough starter and now I have one. Everyone in the family (hubby and kids) loved them. There were none left! Thank..." See mores!"
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