Deep Fried Jalapeno Slices

117 Reviews

Prep: 5 min
Cook: 10 min
Ready In: 15 min

“These are addictively delicious. Spicy and sinful. Best if served with melted nacho cheese sauce.” - by Micah Smith

Ingredients

1 cup all-purpose flour
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon chili powder
1 teaspoon garlic powder
2 eggs
1 cup beer
1/2 quart vegetable oil
2 cups sliced jalapeno peppers

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Directions

Mix flour, salt, pepper, red chili powder, garlic powder, eggs, and beer together in a bowl.
In a deep fryer, or large pot heat oil to 365 degrees F (180 degrees C).
Dip the sliced jalapenos in the batter. Place battered jalapenos in deep fryer. The jalapenos are fully cooked when they float to the surface of the oil. They should be golden brown and crispy. Enjoy!

Nutrition

Amount Per Serving (8 total)

Calories
147 cal
7%

Fat
7.2 g
11%

Carbs
15 g
5%

Based on a 2,000 calorie diet

Reviews (117)

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183

JEANNIE048

Oct. 25, 2007

"Addictively delicious describes these perfectly!! I did change one thing in the recipe, I used 1/2 cup yellow corn meal & 1/2 cup flour in place of 1 cup flour. They don't last long, so be sure to coo..." See morek plenty!! We used ranch dressing for dipping."

109

RAMSEES

Jan. 25, 2004

"These were great after a few adjustments. Found the oil temp too high and they were being over cooked. Also the batter was too thin ---would cut down on the beer to 1/2 cup next time. Excellent way..." See more for using the over abundance of Jalapenos we grow in the garden"

KF1065

May. 16, 2006

"I love these but I use Pickled peppers already sliced. If serving a large crowd, you can buy them in a large can. Just make sure to drain them well...." See more"

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