Fresh Strawberry Pie III

47 Reviews

Prep: 20 min
Ready In: 45 min

“This will make you want to pick the strawberries yourself!” - by Glenda

Ingredients

1 (9 inch) pie crust, baked
1 cup white sugar
3 tablespoons strawberry flavored Jell-O® mix
2 tablespoons cornstarch
1/4 teaspoon salt
1 cup boiling water
2 pints strawberries, cleaned and stemmed
2 cups whipping cream (optional)

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Directions

Combine sugar, gelatin, cornstarch, and salt in a medium saucepan. Stir in boiling water. Boil mixture for 3 minutes over high heat, stirring constantly. Cool completely.
Arrange whole strawberries in pastry shell. Pour gelatin mixture over berries. Chill before serving. Top with whipped cream.

Nutrition

Amount Per Serving (8 total)

Calories
428 cal
21%

Fat
27.4 g
42%

Carbs
45.3 g
15%

Based on a 2,000 calorie diet

Reviews (47)

Rate This Recipe

LSCHMIDT1316

Jun. 9, 2003

"The glaze is great, but I lined my pie crust with 8 oz softened cream cheese before I added the strawberries, to keep the crust from getting soggy, and add richness...." See more"

April

Apr. 15, 2009

"I love to bake pies and this one is definately a keeper, the only thing I did diferently, and I could probably have done without, is I added one more tbls of jello. This is a great light pie!! Thank..." See mores for the recipe!!"

TRICIAWYSE

Nov. 6, 2007

"I made just a few changes(used frozen strawberries rather than fresh & used 4 Tbs of gelatin mix, since I was out of cornstarch) and everyone in the family loved it, including my sister-in-law, who do..." See morees not "do pies". I might make it again next week, too. "

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