Mom's Chicken

85 Reviews

Prep: 15 min
Cook: 1 hr
Ready In: 1 hr 15 min

“A super easy chicken dish with only four ingredients, yet it's yummy! Sweet plum jam and tangy barbecue sauce make this chicken a real crowd pleaser.” - by Liza

Ingredients

1 (2 to 3 pound) whole chicken, cut into pieces
1/2 cup barbecue sauce
3 tablespoons plum jam
1 (1 ounce) package dry onion soup mix

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Metric US

Original recipe yields 4 servings

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, combine the barbecue sauce, plum jam and onion soup mix. Place the chicken pieces in a 9x13 inch baking dish and pour mixture over the chicken, coating thoroughly.
Bake at 350 degrees F (175 degrees C) for about 1 hour, or until chicken juices run clear.

Nutrition

Amount Per Serving (4 total)

Calories
713 cal
36%

Fat
43 g
66%

Carbs
25.4 g
8%

Based on a 2,000 calorie diet

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Reviews (85)

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150

DEBNDI7

Mar. 3, 2004

"wonderful tangy change for a chicken dish. though I made a few subtle changes. first I used chicken breast cut into large strips, pre cooked them, didnt have plum jam, so used rasberry instead, all o..." See morether ingredients were the same, but upon reading other reviews, I added 1/2 a cup of water to the sauce mix put all into 9x13 dish sealed with foil then into the oven. after 45 mins then added 1 Tbsp of cornstarch mixed with a little water into the sauce. Family went crazy over this one, including fussy daughter, DH got pouty cause daughters BF cleaned up the leftovers. Thanks Liza this ones a keeper."

142

VLLYBY1

Jan. 24, 2004

"This recipe is the bomb! So easy yet, delish! Used boneless skinless chicken breasts instead of chicken pieces. Adjust cooking time accordingly (30 - 40 mins). Thanks, Liza for a great recipe!..." See more"

132

PAULA WOOD

Apr. 11, 2007

"This was awesome! I made it in the crocpot and used Grape Jelly instead of the plum. don't listen to the 2 bad reviews. This was delicious!..." See more"

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