KELLOGG'S* RICE KRISPIES* Wreaths

KELLOGG'S* RICE KRISPIES* Wreaths

1 Review 1 Pic
  • Prep

    20 m
  • Ready In

    20 m
Recipe by  KELLOGG'S* RICE KRISPIES*

“Spread some holiday cheer with these adorable goodies.”

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Ingredients

Adjust Servings

Original recipe yields 12 wreaths

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Directions

  1. In a large microwave safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes.
  2. Stir in vanilla. Stir in KELLOGG'S* HOLIDAY RICE KRISPIES* cereal until well coated. While still warm, shape mixture into 12 wreath shapes using buttered hands. Place on surface sprayed with cooking spray, or wax paper and allow to cool.
  3. Decorate wreaths with icing or candy as desired. Best if served same day.

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Review (1)

Rate This Recipe
Rebecca Jakubowski Matteson
13

Rebecca Jakubowski Matteson

I followed the microwave directions, which were great for regular rice crispy treats. But this was way too sticky, even warm with well-buttered hands, to form into anything so I put it into a pan.

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 205 cal
  • 10%
  • Fat
  • 5.8 g
  • 9%
  • Carbs
  • 38.5 g
  • 12%
  • Protein
  • 1.6 g
  • 3%
  • Cholesterol
  • < 1 mg
  • < 1%
  • Sodium
  • 231 mg
  • 9%

Based on a 2,000 calorie diet

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