Very Good Pie

Very Good Pie

4 Reviews 1 Pic
  • Cook

    10 m
  • Ready In

    15 m
Humaira Afzal
Recipe by  Humaira Afzal

“This fabulous ice-cream pie can be made in any flavor you want!. It's so quick! Racers love it 'cause it's FAST! Use your favorite ice cream, plain old vanilla is fine.”

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Ingredients

Adjust Servings

Original recipe yields 1 pie

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bake crust in preheated oven for 8 to 10 minutes, until lightly browned. Allow to cool.
  3. Spread ice cream into crust and serve immediately.

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Reviews (4)

Rate This Recipe
D-BONE
6

D-BONE

Whomever invented this one was a genius! My kids can't get enough of this Very Good Pie!!!!!!!!

kareno
4

kareno

Simple and good. Needed the full container (1.5 quarts) of ice cream. Used the recipe for 'Graham Cracker Crust I'. Fun to decorate with melted chocolate chips.

CSEGO
4

CSEGO

My kids love it!! Very easy and quick.

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 280 cal
  • 14%
  • Fat
  • 14.7 g
  • 23%
  • Carbs
  • 35.1 g
  • 11%
  • Protein
  • 3.6 g
  • 7%
  • Cholesterol
  • 29 mg
  • 10%
  • Sodium
  • 223 mg
  • 9%

Based on a 2,000 calorie diet

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Peanut Butter Ice Cream Pie I

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Good Chocolate Pie