Corn Dip

Corn Dip


"This is a cool, refreshing dip that can be served anytime. Serve with chips, crackers or sliced vegetables. Exceptional with Hawaiian bread."


2 h 5 m servings 297 cals
Serving size has been adjusted!

Original recipe yields 12 servings



  • Calories:
  • 297 kcal
  • 15%
  • Fat:
  • 23.2 g
  • 36%
  • Carbs:
  • 16.5g
  • 5%
  • Protein:
  • 8.6 g
  • 17%
  • Cholesterol:
  • 38 mg
  • 13%
  • Sodium:
  • 571 mg
  • 23%

Based on a 2,000 calorie diet

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  • Prep

  • Ready In

  1. In a medium-size mixing bowl, combine Mexican-style corn, green chilis, green onions, sour cream, jalapeno pepper, mayonnaise, and cheddar cheese. Mix well. Cover and refrigerate until ready to serve.
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Your rating



  1. 113 Ratings


I served this dip with fritos scoops to some picky guests, and everyone loved it! I added a heaping half teaspoon each of garlic salt and cumin after reading reviews about it being bland. Inste...

This was a huge hit at my house-take the submitter's advice and serve it with Hawaiian bread-it was wonderful!

Unfortunately, this was not a biggie at my dinner party. It really didn't taste much like a dip. Sorry.

I made it for a party, and everyone there was looking at it wierd. They were yuk corn dip, why would you make a corn dip. Then the first person tried it, mins later there wasnt any left and peop...

I have bought this EXACT dip at a deli for $8.00 a pint! In a side by side comparison my husband couldn't tell the difference!

I absolutely loveee this recipe. I got it from my mom a few years ago and it's a hit at every party I bring it to. I add more jalapenos and an extra can of green chilies. Then serve it with Frit...

Unique dip that is very good but not great. Best served same day since it thickened up considerably next day. Everyone who has eaten it has asked for recipe.

Absolutely delicious!!!! It was incredibly easy to make. Definitely cut back on the onions next time. I didn't have any Mexican corn in the pantry so I used regular corn and added diced red b...

Made this for a party and it wasn't a huge hit. Although I used fresh ingredients and a variety of breads, it just wasn't enough to give it any oomph! My test for an appetizer...nothing left t...