Peach Surprise Pie

Peach Surprise Pie

11
CORWYNN DARKHOLME 240

"A peaches and cream pie served with a raspberry sauce. For special occasions, garnish with fresh mint leaves. Quick and easy to make and very yummy as well!!"

Ingredients 1 d 15 m {{adjustedServings}} servings 356 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 356 kcal
  • 18%
  • Fat:
  • 24.7 g
  • 38%
  • Carbs:
  • 29.8g
  • 10%
  • Protein:
  • 5.3 g
  • 11%
  • Cholesterol:
  • 62 mg
  • 21%
  • Sodium:
  • 270 mg
  • 11%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Combine softened cream cheese, sugar, and vanilla extract in a medium mixing bowl. Mix until smooth. Spread onto bottom of baked pie shell. Chill several hours or overnight.
  2. Before serving, top cream cheese layer with drained peach slices. Mix raspberry preserves with lemon juice until well combined. Spoon over peaches. Garnish with mint sprigs.
Tips & Tricks
Glazed Apple Cream Pie

See how to make a double-crust cream pie topped with cinnamon-glazed apples.

Creamy Blueberry Pie

See how to make a simple custardy blueberry pie that's not too sweet.

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Reviews 11

  1. 12 Ratings

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CJ
8/17/2007

This has been a hit at our local peach festival for 2 years now. It's actually requested for donation. I love it. It is very easy and it has a lovely flavor. You can also use a graham cracker crust if you like. The only thing is that it does get runny if it sits too long so only add the preserves right before serving. It's light and perfect for summertime.

Sweet Apron
6/14/2010

I almost didn't rate b/c I did need to change it up some. I added a pkg . of vanilla pudding and about 3/4 cup of milk to help it set up quickly. I used a graham crust as suggested by another reviewer, too. Fresh peaches and berries on top that I tossed in some homemade strawberry jam. Very pretty & nice for a summer day when you would rather leave your oven off.

jessica
9/5/2008

This is really good and quick to make. I added more sugar and almond extract to the cream cheese mixture and omitted the preserves. It was definitely a hit!