“Always looking to lighten up my cocktails, I found a great way to make a fun beverage. And it's a great way to use brandy on those hot summer nights. Throw it all in the blender for a frosty, frozen beverage. Garnish with your choice: lime wedge, orange slice, or maraschino cherry.” - by karetha
Ingredients
Adjust Servings
Original recipe yields 1 cocktail
Directions
- Fill a glass with ice, and pour in the brandy, peach schnapps, and ginger ale. Stir to mix.
Nutrition
Amount Per Serving (1 total)
- Calories
- 176 cal
- 9%
- Fat
- 0 g
- < 1%
- Carbs
- 6.6 g
- 2%
Based on a 2,000 calorie diet
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Reviews (3)
Rate This Recipe
"This is one of my most favorite cocktails. When I make this, I use a jigger and a half of peach schnapps instead of a tablespoon. Really good!..." See more"
Jillian
"Fabulous cocktail! Very refreshing and a great way to end the day. I upped the peach schnapps a little and added a splash maraschino cherry juice. Added a slice of orange and a cherry and it went dow..." See moren very easy..."
Pam-3BoysMama
"This is a very refreshing drink. I realized my brandy was wild cherry just before I poured, but it was a delicious combination. I went with the maraschino cherry garnish and I added a few extra ice cu..." See morebes. I will definitely make this again, and I plan to try the blender version in the future as well."
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