Chicken Surprise

Chicken Surprise

22
THERESA BYFIELD 0

"A one pot rice dish with chicken, tomatoes, mushrooms and seasoning of your choice. This is called Chicken Surprise because the first time we made it, we were surprised by the great taste!"

Ingredients

35 m servings 272 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 272 kcal
  • 14%
  • Fat:
  • 2 g
  • 3%
  • Carbs:
  • 31.8g
  • 10%
  • Protein:
  • 30 g
  • 60%
  • Cholesterol:
  • 66 mg
  • 22%
  • Sodium:
  • 702 mg
  • 28%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Cook chicken in a large skillet over medium-high heat until no longer pink and juices run clear, about 15 minutes.
  2. Bring water, bouillon, and poultry seasoning to a boil in a large saucepan. Stir in rice, cover pan, and remove from heat. Let rice stand until water is absorbed, about 5 minutes.
  3. Combine the cooked chicken, tomatoes, and mushrooms in saucepan with the cooked rice, and stir over medium-low heat until heated through. Serve hot.
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Reviews

22
  1. 28 Ratings

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This recipe is wonderful and so quick and easy to make. I did make some changes however. Instead of using the bouillon cubes I substituted 1 cup of low sodium chicken broth for 1 cup of the wa...

This was soooo good and definately a repeat meal. I changed it up just a little bit. I added some garlic salt, paprika, cajun and parsley to the chicken for taste. I then sauteed the mushrooms...

It is good, though I followed the other reviewers and added a few more spices. Note that the recipe calls for INSTANT rice. There are other reviews telling you to add water. Only do that if you ...