Grilled Zucchini and Squash

Grilled Zucchini and Squash

77

"Squash and zucchini wrapped in a foil package on the grill. Great when served with steak."

Ingredients

35 m {{adjustedServings}} servings 234 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 234 kcal
  • 12%
  • Fat:
  • 23.3 g
  • 36%
  • Carbs:
  • 6.7g
  • 2%
  • Protein:
  • 2.1 g
  • 4%
  • Cholesterol:
  • 61 mg
  • 20%
  • Sodium:
  • 1335 mg
  • 53%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat grill for medium-high heat.
  2. Place the zucchini, and squash on a large sheet of aluminum foil, and dot with butter. Season with salt, pepper, and garlic powder. Seal vegetables in the foil.
  3. Place the foil pack on the preheated grill, and cook 20 minutes, until vegetables are tender.
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Reviews

77
  1. 95 Ratings

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I would give it five stars after my personal modifications...if you want your vegetables to still be 'tender-crisp' or simply have some firmer texture but still have the 'bitterness' cooked out,...

Very good for my Weight Watchers plan! I omitted the butter though (3/4 cup, wow that's a lot) and used I Can't Believe It's Not Butter spray. I added minced garlic, chopped onion, green peppe...

This was a pretty good recipe ofcourse I tinkered with it and added some stuff to it like chopped garlic, tomatoes, and chopped green onions and it was superb. The whole family loved it even my...