Strawberry Bread III25 Reviews
- Prep: 10 min
- Cook: 45 min
- Ready In: 55 min
“A yummy strawberry quick bread for bread machines.” - by SUSANNECS
Original recipe yields 1 loaf
- Drain the strawberries, reserving 1/4 cup of the juice. In a large mixing bowl stir together the oil, eggs, baking soda, baking powder, cinnamon, sugar and flour. Fold in the pecans, strawberries and 1/4 cup of their juice. Pour the mixture into your bread machine pan and place it in the machine. Select the Quick Bread cycle and press Start.
- Remove pan from bread maker and let cool completely before removing bread from pan.
Amount Per Serving (15 total)
- 215 cal
- 10.8 g
- 28.4 g
Based on a 2,000 calorie diet
Reviews (25)Rate This Recipe
"I tried to cheat and use fresh strawberries, which didn't work at all. The whole loaf turned into a purple-gray color, and the middle didn't cook at all-- it was the consistancy of a thick pudding. I..." See more had to scrape it out of my breadmaker. I guess next time I'll have to follow the directions! ;)"
"This bread has quickly become a regular recipe in our house. My husband loves it! I have served it plain, heated with a little butter, and with ice cream and strawberry sauce. It is very versitile!..." See more"
"I have made this bread three times and it has been a huge hit in my family...they just love it!! It doesn't last long when I make it, just just gobble it up. I used walnuts instead of pecans. The t..." See morehird time I made the bread, I used raspberries instead of strawberries and it was just as good. I'm glad I found this recipe."
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