Chipotle Chicken Salad

Chipotle Chicken Salad

30
TML0701 2

"If you have leftover chicken that you want to do something else with, try this chicken salad with a kick! This is very easy and takes no time at all. I throw it on toasted bread with sliced tomatoes and fresh basil."

Ingredients

15 m {{adjustedServings}} servings 404 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 404 kcal
  • 20%
  • Fat:
  • 35.6 g
  • 55%
  • Carbs:
  • 2.7g
  • < 1%
  • Protein:
  • 18.8 g
  • 38%
  • Cholesterol:
  • 64 mg
  • 21%
  • Sodium:
  • 472 mg
  • 19%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Combine the chicken, mayonnaise, feta cheese, green onions, sour cream, and chipotle peppers in a bowl. Season with garlic salt and pepper to taste; stir until evenly combined.
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Reviews

30
  1. 41 Ratings

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I made this for hubby's lunch & he LOVED it!! I subbed 2 things based on what I had-I used red onion in place of the green onion & bleu cheese in place of the feta. Served it in a wrap w/lettuce...

I am usually not a chicken salad fan, but this was great. I like the spice. I made chicken salad wraps with avocado. The avocado is a great compliment to the spice.

This was pretty good. At first it seemed kind of soggy with the amount of mayo and sour cream and the texture was not quite what I wanted it to be. So I added some chopped green bell peppers a...