Slowly Deviled Beef

13 Reviews

Prep: 10 min
Cook: 10 hr
Ready In: 10 hr 10 min

“This is an easy to prepare slow cooker recipe that will have them asking for more. Try serving over potatoes, rice, or even noodles. You may also try adding green bell pepper for variety. It's also great using venison instead of beef.” - by JEMERY61

Ingredients

2 pounds chuck roast
1 onion, chopped
1 (6 ounce) can tomato paste
3/4 cup water
1 (1.3 ounce) envelope sloppy joe seasoning
2 tablespoons cider vinegar

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Metric US

Original recipe yields 6 servings

Directions

Place the beef, onion, tomato paste, water, sloppy Joe seasoning mix and vinegar in a slow cooker.
Cook on low setting for 10 hours OR on high setting for 5 hours.

Nutrition

Amount Per Serving (6 total)

Calories
357 cal
18%

Fat
20.4 g
31%

Carbs
11.7 g
4%

Based on a 2,000 calorie diet

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Reviews (13)

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ASHLYNNS MOMMY

May. 24, 2004

"This was a good and hearty meal, but not really what I was expecting. When I first mixed the sauce, it tasted very tangy, but at serving time it had lost a lot of its zing. Basically it tasted like sl..." See moreoppy joes made with a roast instead of ground beef. Not bad, but not what I was looking for. I think I'll stick to my Italian beef recipe, thanks anyway."

Lisa58201

Sep. 26, 2011

"After reading reviews of being bland, I added chili powder. I also threw in a can of kidney beans and diced tomatoes. Was awesome over egg noodles...." See more"

BCOBURN

Aug. 29, 2002

"This was very easy to prepare. It tasted good, however, I think the next time I'll add a little more spice (peppers) as this seemed just a little bland. ..." See more"

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