Spicy Lentil Nachos16 Reviews
- Prep: 10 min
- Cook: 35 min
- Ready In: 45 min
“Meatless nachos that come together easily when money and time are tight.” - by thomlynn61601
Original recipe yields 4 servings
- Heat coconut oil in a skillet over medium heat. Place onion in skillet and cook, stirring, until tender, about 5 minutes. Add garlic and cook another minute.
- Stir in lentils, broth, chili powder, cumin, and oregano. Bring to a boil, reduce heat to low, and simmer until lentils are tender, about 30 minutes. Season with salt and pepper.
- Combine black beans and corn in a saucepan (if using canned beans and corn, drain first). Cook over medium heat, stirring occasionally, until heated through about 8 minutes.
- Spread tortilla chips on a serving platter. Spoon a layer of lentils on the chips, then a layer of black beans and corn, and then salsa. Sprinkle with shredded cheese. Serve while still warm.
Amount Per Serving (4 total)
- 883 cal
- 33.7 g
- 118.5 g
Based on a 2,000 calorie diet
Reviews (16)Rate This Recipe
"Despite his skepticism while these were cooking, my husband loved these. I thought they could use a bit more spicing up. The recipe doesn't indicate to cover the lentils while they cook, but mine dr..." See moreied out while still crunchy, so I had to add water. Next time I'll cover."
"This recipe was very good. I was a little skeptical at first, not being too familiar with lentils and all. I did have to use about 2 cans of chicken broth for the lentils to get somewhat soft. I adde..." See mored a dollop of sour cream, half of a cut up avocado, and salsa to top it off. My husband, who is a die hard meat lover, even liked the nachos. Won't make it often, but every once in a while these will come as a nice change of pace."
"This was OKAY... Definitely not spicy in any capacity, EVOO works fine in place of coconut oil if you're not looking to spend the extra money. I recommend adding a can of diced chilies if you want som..." See moree warmth to the dish, you absolutely need to double the liquid to soften the lentils, I just eye balled it after my broth was absorbed 15 minutes into the simmer. I also recommend topping with a little dollop of sour cream."
Tasty Lentil Tacos
Spicy Italian Sausage and Lentil Casserole
Just swipe to see more like this.