Sausage Applesauce Appetizer

45 Reviews

Prep: 10 min
Cook: 45 min
Ready In: 55 min

“This is the most delicious appetizer! It is always totally consumed! It is originally from Shirley Flint.” - by Jim Mihalski

Ingredients

2 pounds Italian sausage
3/4 cup packed brown sugar
1 cup chunky applesauce
1 onion, chopped

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Metric US

Original recipe yields 8 servings

Directions

Preheat oven to 325 degrees F (165 degrees C).
In a large skillet, fry sausage until it is browned. Drain well. Cut the sausage into bite-size pieces.
In a small casserole dish, combine sausage, brown sugar, applesauce, and onion.
Bake at 325 degrees F (165 degrees C) for 45 minutes. Serve with toothpicks for easy nibbling.

Nutrition

Amount Per Serving (8 total)

Calories
501 cal
25%

Fat
35.6 g
55%

Carbs
28.6 g
9%

Based on a 2,000 calorie diet

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Reviews (45)

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WIFEOFACHEF

Jan. 25, 2004

"Couldn't believe how great this was. We tweaked the recipe a little by sauteeing the onions, but isn't that what cooking is all about! And... it was totally consumed at the party I brought this to. ..." See moreThanks!"

Kathy W.

Nov. 17, 2004

"I made this for Bunco a few weeks ago. I was testing new recipes out on my friends to use for our holiday parties. Every one of them has come to me and asked me for this recipe! I drained the apple..." See moresauce, just a little, so it wouldn't be too soupy. The flavors were fantastic!!! It was hard to keep my husband and daughters from eating all of it before I brought it to Bunco. Thanks, this will be a great addition to our party table!"

KATIES MOMMY

Jan. 25, 2004

"WOWOWOWOWOW!!! i am not a sausage lover usually, i just made these for a little after Christmas party, and i cant keep my hands off, they are yummy and everyone asked for the recipe, half the guests ..." See moredidnt get to try them, they vanished so fast. thanks a bunch!"

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