Strawberry Pizza

9 Reviews

Prep: 10 min
Cook: 15 min
Ready In: 25 min

“This is a cool, creamy summertime dessert. It uses rennet custard mix - not available in all parts of the world.” - by DeejVoices

Ingredients

1 cup all-purpose flour
1/2 cup confectioners' sugar
1/2 cup butter, melted
1 (8 ounce) package cream cheese, softened
1/2 cup white sugar
2 1/2 cups strawberries, sliced
1/2 (2 ounce) package strawberry Danish dessert mix (e.g. Junket)
1 cup water

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Metric US

Original recipe yields 6 servings

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, mix together flour and confectioners' sugar. Stir in melted butter. Press mixture evenly into a 12 inch pizza pan.
Bake in preheated oven for 15 minutes. Allow to cool.
In a small mixing bowl, beat together cream cheese and white sugar until smooth. Spread over cooled crust. Arrange strawberries over cream cheese layer.
Combine custard mix and water in a small saucepan. Bring to a boil while stirring frequently. Boil and stir 1 minute. Pour mixture over strawberry layer. Chill before serving.

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Reviews (9)

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SAM619

Jul. 4, 2005

"Made it for 4th of July and everyone liked it. I couldn't find the danish mix, instead I used the strawberry glazed...." See more"

daizy14

May. 2, 2007

"This is my favorite dessert pizza recipe of at least six I've tried, the crust is delicious, like a cookie, so it holds the juices better and doesn' get soggy. The junket is a much lighter glaze than ..." See more"strawberry glaze" which is too sweet and goopy. Outstanding!"

Emily

Jul. 24, 2003

"This is VERY GOOD!!!!!! I didn't have a pizza dish, so I doubled the recipe and made it in a deep cookie sheet. My husband LOVED it and he's picky about desserts!!!! Thanks, Douglas!!!!..." See more"

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