Slow Cooker Lime Chicken with Rice

Slow Cooker Lime Chicken with Rice

91
Lisa D 36

"Quick to prepare, delicious flavors! This is a family pleaser! This can also be cooked on high for 4 to 6 hours."

Ingredients

8 h 10 m {{adjustedServings}} servings 395 cals
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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 395 kcal
  • 20%
  • Fat:
  • 8 g
  • 12%
  • Carbs:
  • 41.3g
  • 13%
  • Protein:
  • 36.7 g
  • 73%
  • Cholesterol:
  • 98 mg
  • 33%
  • Sodium:
  • 139 mg
  • 6%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Place the chicken breasts into a slow cooker; pour in the lime juice and chicken stock. Add the garlic, thyme, pepper, and butter.
  2. Cover, and cook on Low until the chicken is very tender, 8 to 10. Stir in the rice during the last 15 minutes of cooking time.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
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Reviews

91
  1. 123 Ratings

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If you want to use regular rice rather than instant, put the rice in for much longer, maybe even at the start.

I thought this recipe had potential, plus it's a slow cooker recipe that doesn't involve a can of cream soup! As written, I give it 3 stars, but with my changes, I think it's a 4 star recipe. ...

Easy and delicious recipe. This would also work well with pork. Had frozen, boneless, skinless chicken tenderloins on hand so that is what I used and will use again, they came out tender and moi...