Black-Eyed Peas Spicy Style

18 Reviews

Prep: 10 min
Cook: 30 min
Ready In: 40 min

“A spicy twist on black-eyed peas.” - by Angela

Ingredients

1 (15.5 ounce) can black-eyed peas with liquid
1/2 onion, chopped
minced jalapeno pepper to taste
ground black pepper to taste

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Metric US

Original recipe yields 3 to 4 servings

Directions

In a medium-size pot, combine black-eyed peas, onion, jalapeno peppers, and black pepper (to taste). Heat all ingredients to simmer, let cook 30 minutes. Enjoy!

Nutrition

Amount Per Serving (3 total)

Calories
119 cal
6%

Fat
0.8 g
1%

Carbs
21.4 g
7%

Based on a 2,000 calorie diet

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Reviews (18)

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NJSS2000

Dec. 30, 2003

"I added a 1/2 cup of chicken broth and 3 pieces of bacon cooked and crumbled and it was fantastic...." See more"

Plain ole Bob

Sep. 22, 2008

"Followed other reviewers advise and added 1/2 cup Chicken Broth, and one 14+ oz. can of Petite diced Tomatoes. This made a wonderful side dish. The wife loved it. It's definately a keeper...." See more"