Light and Fresh Dressing61 Reviews
- Prep: 15 min
- Ready In: 15 min
“This is a refreshing and light salad dressing. Very yummy!” - by Shelly A.
Original recipe yields 5 cups
- In a large bowl, combine the oil, sugar, vinegar, salt, pepper, mayonnaise, dry mustard, onion, garlic and sesame seeds. Mix together well and pour enough over salad to coat.
Amount Per Serving (20 total)
- 279 cal
- 26.6 g
- 11 g
Based on a 2,000 calorie diet
Reviews (61)Rate This Recipe
"I had never made salad dressing before trying this recipe. It was really easy and turned out sooooo good! I will definately make this again...." See more"
"This is an excellent recipe. I made half the recipe because that's all I need. Like others, I felt the full measure of sugar might be too much for my taste, so cut that in half again. But instead o..." See moref using sugar, I used 4 tablespoons of honey (with the rest of the ingredients halved). IT WAS WONDERFUL. I'll make this again and again. Thanks for sharing this great recipe."
"I was looking for a creamy basil salad dressing recipe when I came across this recipe and decided to try it. First I cut the recipe in half and only used 1/2 of the sugar called for and onion salt in..." See morestead of an onion. I put everything in my food processor and added the canola oil a little at a time. When it was completed I decided to add about twelve large basil leaves from our garden which had first been slivered. OUT STANDTING TASTE and I loved the light green color. I found my creamy basil recipe... so glad I found the original recipe."
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