Slow Cooker Sweet and Tangy Chicken

"Here is the secret...#1 Use Sweet Baby Ray's HONEY BARBEQUE SAUCE, and you won't need any additional sweetness, #2 Use CRUSHED PINEAPPLE INSTEAD OF CHUNKS, and #3 Use Boneless Chicken Thigh meat or da..." See morerk meat. I used thigh meat, and chopped into cubes oh and i used the red onions instead of yellow, and i doubled the peppers and added red and orange peppers also and about 5 min before i served it, i added 2 bunches of chopped green onions to the pot and served with chicken fried rice asian sides. It was awesome!"

"This is a tasty meal however it can not be cooked for 8-9 hours in a slow cooker on the lowest setting, I've burned it twice! It does cook well for 4-6 hours...." See more"

"I was hesitant to make this because of the mixed reviews. The ingredients sounded so good, though, that I decided to give it a chance. I'm very glad I did -- it turned out great. I used four chicken b..." See morereasts, one bottle of Dave's Fire Pitt BBQ sauce, and a small can of crushed pineapple, as well as the garlic, peppers, and onions. I cut the cooking time down to six hours, which I think is the key to this recipe. The chicken was moist and flavorful, and I served it over rice. My boyfriend loved it as well -- he added some pepperjack cheese on top of his. I'll be making this again!"