Homemade Sweetened Condensed Milk

Homemade Sweetened Condensed Milk

33
lauren11 1

"I was making a recipe which called for condensed milk; I had none on had and decided to make my own with what ingredients I had on hand."

Ingredients

30 m {{adjustedServings}} servings 278 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 278 kcal
  • 14%
  • Fat:
  • 4.8 g
  • 7%
  • Carbs:
  • 56.3g
  • 18%
  • Protein:
  • 4.3 g
  • 9%
  • Cholesterol:
  • 18 mg
  • 6%
  • Sodium:
  • 67 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

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  1. Pour the sugar into the milk in a saucepan. Bring to a boil over medium heat, stirring constantly. Remove from the heat and allow to cool before using.
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Reviews

33
  1. 34 Ratings

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This recipe does work but the cooking times and heat need to be revised. I was able to use this recipe after cooking the mixture for 20-30 min and by reducing the liquid to make it a thicker con...

Thickness is absolutely imperative to sweetened condensed (the operative word) milk. Genuine condensed milk had half of its liquid content rapidly evaporated in order to concentrate the milk sol...

I read what others said about the thickness when using evaporated milk, so I substituted real cream for evaporated milk. It worked perfectly!! I used it in a recipe for home made hot fudge. W...