Crab Snacks

Crab Snacks

14

"A broiled crab appetizer on an English muffin."

Ingredients

15 m {{adjustedServings}} servings 139 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 139 kcal
  • 7%
  • Fat:
  • 7 g
  • 11%
  • Carbs:
  • 9.9g
  • 3%
  • Protein:
  • 9 g
  • 18%
  • Cholesterol:
  • 29 mg
  • 10%
  • Sodium:
  • 438 mg
  • 18%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to broil.
  2. In a medium-size mixing bowl, mix together crabmeat, cheese, mayonnaise, and butter or margarine. Spread heaping tablespoon of crab mixture on each muffin. Sprinkle with paprika. Cut muffins into quarters. Arrange the pieces on a cookie sheet.
  3. Broil until the crab mixture is bubbly and golden brown, 3 to 5 minutes. Serve warm.
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Reviews

14
  1. 18 Ratings

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I made this for a party I recently had and the crab snacks were a hit. Everyone wanted the recipe and I loved them as much as everyone else did.

I found this recipe while looking for something to do with a can of crab meat. I inspired a few changes since I didn't have everything on hand and made it on a smaller scale. I used a small ca...

Add a clove or two of garlic to the spread for extra flavor!