Thirty Minute Meal

Thirty Minute Meal

82

"This meal is fast and inexpensive, yet it's very filling. It combines ground beef with cabbage in a tomato base. I like to serve it with corn and bread."

Ingredients

30 m servings 314 cals
Serving size has been adjusted!

Original recipe yields 6 servings

Adjust

Nutrition

  • Calories:
  • 314 kcal
  • 16%
  • Fat:
  • 21 g
  • 32%
  • Carbs:
  • 17.2g
  • 6%
  • Protein:
  • 15.5 g
  • 31%
  • Cholesterol:
  • 64 mg
  • 21%
  • Sodium:
  • 361 mg
  • 14%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. In a large pot over medium high heat, combine ground beef and onion. Saute for 10 minutes, until beef is browned and onion is tender.
  2. Add the cabbage, soup, water and salt and pepper to taste. Mix together well and reduce heat to low. Cover and simmer for 20 minutes, until cabbage is at desired tenderness.
  • profile image

Your rating

Cancel
Submit

Reviews

82
  1. 95 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

This is really really good. I skip the water, just spread the canned soup over the top. So inexpensive and simple to fix. So much flavor too. My mom use to make this when I was growing up. We ca...

Super, super simple! I used ground turkey instead of beef to make it lowfat, and pre-shredded cabbage to save even more time. Loved it! Thanks for the recipe!

nice hearty meal for a very cold night. I made a few changes tho, as others suggested. I added chili powder and garlic (will use something spicier next time tho) and instead of tomato soup, I...