Sean's Mommy's Roasted Root Vegetables

31 Reviews

Prep: 30 min
Cook: 45 min
Ready In: 1 hr 15 min

“I wanted to do something different as a vegetable side dish. It was Thanksgiving, so I got a bunch of root vegetables and roasted them. They were a hit and are now a staple at our holiday table. I cook them during the year sometimes, as well.” - by Sean's Mommy

Ingredients

1 butternut squash - peeled, seeded and cut into 1-inch dice
3 carrots, cut into 1 inch pieces
1 large sweet potato, cut into 1-inch cubes
1 rutabaga, peeled and cut into 1-inch pieces
3 parsnips, peeled and cubed
3 turnips, peeled and cut into 1-inch dice
1/4 cup extra virgin olive oil
kosher salt and pepper to taste

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Directions

Preheat an oven to 450 degrees F (230 degrees C).
Place the butternut squash, carrots, sweet potato, rutabaga, parsnips, and turnips into a large mixing bowl. Drizzle with olive oil, and toss to coat. Season to taste with kosher salt and pepper, and place the vegetables into a deep roasting pan.
Roast in the preheated oven until the vegetables have lightly browned around the edges and are tender, about 45 minutes. Stir once as the vegetables roast to ensure even cooking.

Nutrition

Amount Per Serving (10 total)

Calories
210 cal
11%

Carbs
38.9 g
13%

Based on a 2,000 calorie diet

Reviews (31)

Rate This Recipe

cbayard

Dec. 16, 2008

"Roasting vegetables adds so much flavor. I add onions and garlic to these veggies and serve them over pasta. A little balsamic vinegar adds more flavor too...." See more"

LORITA

Jan. 20, 2009

"This recipe was a great way to prepare several root veggies together. I did cut them up and marinate with EVOO and some other spices before putting them in the oven. My husband really enjoyed them. Ho..." See morewever, I only had to cook for 30 minutes@ 450."

Sharon Shieh

Dec. 21, 2008

"A little bland. I divided into 2 casserole dishes and ended up adding some red wine to the second which did help. Would definitely add something to this, such as onions and garlic as suggested by an..." See moreother reviewer."

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