“I invented this recipe using Sloppy Joe sauce when I didn't have spaghetti sauce on hand!” - by T.L
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large skillet, brown beef over medium heat; cook until no longer pink and drain. Add sauce and simmer on low.
- Add green bell pepper and onion; mix well. Remove from heat and immediately mix in bread crumbs and cheese.
- Add sauce to pasta; serve immediately.
Nutrition
Amount Per Serving (4 total)
- Calories
- 878 cal
- 44%
- Fat
- 28.4 g
- 44%
- Carbs
- 111 g
- 36%
Based on a 2,000 calorie diet
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Reviews (38)
Rate This Recipe
"I have to say that this recipe was one of the best that this site had to offer in a long time. I would have given it 5 stars, but I felt incline to add some tomato sauce to it. I feel that if I had le..." See moreft it the way that it was, it may have turned out too dry. I also added some italian seasoning to it as well. Everyone loved this dish, and it is something that I will make again!!!! Try this recipe...and just so that you know for me to rave about a recipe...it has got to be pretty darn good!!!"
KAZSIL
"This is the first time i have felt compelled to write a review. This was awsome! I would have NEVER thought to use Sloppy Joe as the base fore spaghetti sauce! I did have to alter the recipe a bit..." See more (becuase I was out of a bunch of stuff) so I used onion powder (out of onion) and added a some italian seasoning (out of bread crumbs) and added some tomato sauce becuase it looked a bit to thick. But it was wonderful. My husband and I don't like spaghetti and rarely ever have it, but this will definatly go into the rotation! GIVE IT A TRY!!"
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