Blue Cheese Coleslaw

Blue Cheese Coleslaw

9 Reviews 1 Pic
  • Prep

    10 m
  • Ready In

    1 h 10 m
Javamommy
Recipe by  Javamommy

“Nice variation on a timeless recipe. This makes a great dish for a potluck without the worry of a duplicate dish!”

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Ingredients

Adjust Servings

Original recipe yields 10 servings

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Directions

  1. Combine mayonnaise, salad dressing, salt, and pepper in a large bowl. Stir in the coleslaw mix and bacon. Add the tomatoes, and toss gently. Cover, and refrigerate for 1 hour or overnight before serving.

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Reviews (9)

Rate This Recipe
Avon- status quo PRO
11

Avon- status quo PRO

I'm pretty sure this recipe was inspired by a BLT. It is one of the best coleslaw recipes I've had. It's not the casual run of the mill, sweet version. Far from it. I love the mellow, understated taste of the blue cheese and the boldness of the bacon. One that I'm sure I'll be making again. Thanks so much for a great recipe.

TACZYZ
9

TACZYZ

loved the combination of flavors. I did add some crubmbled blue cheese also, just because I really like it.

BCMILLER
6

BCMILLER

This was good, I used broccoli slaw. Nothing to blow you away but easy side dish.

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Nutrition

Amount Per Serving (10 total)

  • Calories
  • 205 cal
  • 10%
  • Fat
  • 17.9 g
  • 28%
  • Carbs
  • 7.6 g
  • 2%
  • Protein
  • 4.5 g
  • 9%
  • Cholesterol
  • 15 mg
  • 5%
  • Sodium
  • 473 mg
  • 19%

Based on a 2,000 calorie diet

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