Pineapple Glaze for Ham

Pineapple Glaze for Ham

51 Reviews 4 Pics
  • Prep

    10 m
  • Cook

    5 m
  • Ready In

    15 m
Jackie Smith
Recipe by  Jackie Smith

“A simple, sweet glaze for that baked ham - pineapples, cherries and brown sugar.”

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Ingredients

Adjust Servings

Original recipe yields 3 cups

Directions

  1. Before baking ham, place pineapple slices on ham with toothpicks and place cherries in center of pineapple.
  2. In a medium microwave safe bowl combine brown sugar and reserved pineapple juice. Mix together and microwave for about 5 minutes, until mixture is thick. Pour some of this glaze over the ham about every 15 minutes in the last hour of baking, until all is used.

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Reviews (51)

Rate This Recipe
Edy
298

Edy

This is an excellent glaze, I have used it for years. The only differences is that I add a little mustard to the glaze.

Blair House
171

Blair House

This is a wonderful recipe for ham. I did add some ground cloves and dijon mustard to the pineapple juice mixture and it gave the ham a great flavor. I would definitely use this again.

SANDS99
104

SANDS99

Quick, easy and really permeates into the meat. My father in law thought it was from a "Ham Company" since it was so flavorful. Nice way to jazz up a ham.

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Nutrition

Amount Per Serving (14 total)

  • Calories
  • 92 cal
  • 5%
  • Fat
  • 0 g
  • < 1%
  • Carbs
  • 23.8 g
  • 8%
  • Protein
  • 0 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 7 mg
  • < 1%

Based on a 2,000 calorie diet

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Classic Ham Glaze

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Cilla's Pineapple Glazed Ham Sauce