Pineapple Glaze for Ham50 Reviews
- Prep: 10 min
- Cook: 5 min
- Ready In: 15 min
“A simple, sweet glaze for that baked ham - pineapples, cherries and brown sugar.” - by Jackie Smith
Original recipe yields 3 cups
- Before baking ham, place pineapple slices on ham with toothpicks and place cherries in center of pineapple.
- In a medium microwave safe bowl combine brown sugar and reserved pineapple juice. Mix together and microwave for about 5 minutes, until mixture is thick. Pour some of this glaze over the ham about every 15 minutes in the last hour of baking, until all is used.
Amount Per Serving (14 total)
- 92 cal
- 0 g
- < 1%
- 23.8 g
Based on a 2,000 calorie diet
Reviews (50)Rate This Recipe
"This is an excellent glaze, I have used it for years. The only differences is that I add a little mustard to the glaze...." See more"
"This is a wonderful recipe for ham. I did add some ground cloves and dijon mustard to the pineapple juice mixture and it gave the ham a great flavor. I would definitely use this again...." See more"
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