Pineapple Glaze for Ham

50 Reviews

Prep: 10 min
Cook: 5 min
Ready In: 15 min

“A simple, sweet glaze for that baked ham - pineapples, cherries and brown sugar.” - by Jackie Smith

Ingredients

1 (15.25 ounce) can sliced pineapple, drained with juice reserved
1 (4 ounce) jar maraschino cherries, drained
1 cup brown sugar

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Metric US

Original recipe yields 3 cups

Directions

Before baking ham, place pineapple slices on ham with toothpicks and place cherries in center of pineapple.
In a medium microwave safe bowl combine brown sugar and reserved pineapple juice. Mix together and microwave for about 5 minutes, until mixture is thick. Pour some of this glaze over the ham about every 15 minutes in the last hour of baking, until all is used.

Nutrition

Amount Per Serving (14 total)

Calories
92 cal
5%

Fat
0 g
< 1%

Carbs
23.8 g
8%

Based on a 2,000 calorie diet

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Reviews (50)

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273

Edy

Dec. 11, 2003

"This is an excellent glaze, I have used it for years. The only differences is that I add a little mustard to the glaze...." See more"

148

Blair House

Jan. 5, 2007

"This is a wonderful recipe for ham. I did add some ground cloves and dijon mustard to the pineapple juice mixture and it gave the ham a great flavor. I would definitely use this again...." See more"

SANDS99

Dec. 25, 2003

"Quick, easy and really permeates into the meat. My father in law thought it was from a "Ham Company" since it was so flavorful. Nice way to jazz up a ham...." See more"

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