Original recipe yields 7 servings
Based on a 2,000 calorie diet
This is a good base recipe. However, with my in-laws being Chinese and owning a Chinese/Vietnamese Restaurant for a few years, I have picked up a few tips that I thought I would share with you. ...
This is a good foundation for fried rice. Be SURE to use sesame oil - not regular oil - since that is one of the basic flavors of Chinese cooking. Add garlic, ginger, sesame seeds, and salt and ...
Lovely meal. Must use rice that has been fully chilled or it will clump together.`Also it needs some garlic and additional spices to give it that authentic chinese flavor.