Holiday Shrimp Dip11 Reviews
- Prep: 15 min
- Ready In: 15 min
“A couldn't-be-easier appetizer that will surely disappear at your next holiday party! Adding the diced red and green bell peppers on top makes it really festive.” - by Mrs. A
Original recipe yields 4 cups
- Spread cream cheese in an even layer on a serving dish or in the bottom of a glass pie pan.
- Combine shrimp with cocktail sauce in a bowl and spread evenly over the cream cheese layer.
- Sprinkle with mozzarella cheese, covering the shrimp layer as completely as possible. Sprinkle the red and green bell pepper over the cheese layer. Serve with crackers.
Amount Per Serving (32 total)
- 121 cal
- 7.1 g
- 10.2 g
Based on a 2,000 calorie diet
Reviews (11)Rate This Recipe
"I have been making this appetizer for many many years, I absolutely love it!! One tip, use fresh shrimp instead of the canned stuff, it is WAY better!! Other than that, I like to use triscuits for m..." See morey cracker of choice."
"This was super-simple, and very popular at our Christmas Day celebration. My family really enjoyed it...." See more"
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