Cranberry Salad VI11 Reviews
- Prep: 15 min
- Cook: 6 hr
- Ready In: 6 hr 15 min
“This is a creamy and sweet cranberry salad with pecans.” - by EDRICE
Original recipe yields 8 servings
- In a large bowl, mix together the cream cheese, mayonnaise, sugar, cranberry sauce and pecans.
- In a mixing bowl, beat the whipping cream until stiff peaks form; add the vanilla and confectioners sugar. Mix well and fold into cranberry mixture. Refrigerate at least 6 hours before serving.
Amount Per Serving (8 total)
- 395 cal
- 28.4 g
- 34.1 g
Based on a 2,000 calorie diet
Reviews (11)Rate This Recipe
"Delicious and very pretty for holiday table. I added a can of mandarin oranges and pineapple tidbits which I had drained for 12 hours and a cup of marshmallows. Next time will reduce conf. sugar, as..." See more it was quite sweet."
"Delightful! I get lots of complements on this. This year I trimmed the edge of the bowl with sliced canned cranberry sauce so it looked like a petals on a flower. It looked pretty and the die hard cra..." See morenberry sauce people were happy to have that to go with their turkey as well."
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