Peanut Butter Cup Bars

Peanut Butter Cup Bars

31

"A quick fix for peanut butter cup lovers! Anyone can make this bar and be a success. "

Ingredients

2 d 2 h 45 m servings 120 cals
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Original recipe yields 48 servings

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Nutrition

  • Calories:
  • 120 kcal
  • 6%
  • Fat:
  • 7.7 g
  • 12%
  • Carbs:
  • 12.7g
  • 4%
  • Protein:
  • 1.9 g
  • 4%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 61 mg
  • 2%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Line the bottom of a 10x15 inch jellyroll pan with graham crackers. In a medium bowl, cream together the butter, confectioners' sugar and peanut butter until smooth. Spread over the graham crackers, and chill until firm, about 15 minutes.
  2. Melt chocolate chips in a bowl over simmering water or in the microwave oven, stirring frequently. Spread over the layer of chilled peanut butter mixture. Refrigerate until firm, then cut into squares. These keep well placed between sheets of waxed paper in an air-tight container in the fridge.
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Reviews

31
  1. 36 Ratings

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I'm giving this 5 stars because the peanut butter filling was wonderful. I didn't have whole graham crackers, so I used some graham cracker crumbs, sugar and butter to make a baked graham cracke...

Mmm! This has a very smooth center, making it different from all of the other peanut butter bars. I made a graham cracker crust with g.c. crumbs and butter, only because I didn't have graham c...

Certainly not low in calories, but EXCELLENT and EASY. I don't understand the 50 hr. wait time in the recipe....I served them the next day and they got rave reviews. I know I will make these ...